F&M Bank Announces Promotion of Trent D. Cox to Vice President, Commercial and Ag Banking

Trent CoxDoug Sanders, President and CEO of F&M Bank is pleased to announce that Trent D. Cox has been promoted to Vice President, Commercial and Ag Banking. 

In this capacity, Trent will continue to report to Mike Holloway, Senior Vice President, Senior Loan Officer and will be responsible for contributing to the continued growth and development of the commercial and ag banking department in the Knox County area market.

“Trent’s promotion recognizes the significant growth of his client base since he started his career at F&M Bank in 2012 as well as the excellent service he provides our clients.  We look forward to his ongoing success as he continues to serve as a key member of our commercial and ag team”, says Doug Sanders, President and CEO.

Trent joined the F&M Bank team as a Business Banker in 2012 and brought several years of financial services industry experience to the F&M Bank team. 

Trent holds a Bachelor of Arts degree in Accounting from Monmouth College. He currently serves as the Secretary for Stone Hayes Center for Independent Living, Board member and Finance Committee member for KCCDD.  Trent is also a current member and Past President of the Board for Young Professionals of Galesburg, and a current Board member and active member of the Noon Rotary.  He is the past President and Vice President of Court Appointed Special Advocates of Knox County (CASA), past member and Secretary for Business Networking International (BNI) and a former Galesburg Chamber Ambassador.  Trent is also a recent graduate of the Future Leaders Alliance program through the Illinois Bankers Association.

He resides in Galesburg with his wife Sara and his sons, Lincoln and Hudson.

Trent’s office is located at 21 E. Main St., Galesburg.  He can be contacted at 309-343-0002 ext. 20637 or at [email protected].  

Contact:         Rhonda Houzenga, AVP, Marketing and Public Relations
                       F&M Bank, Galesburg, IL
                       (309) 343-7141 or [email protected]